Spray a baking dish with cooking spray and spoon sauced pasta into it, sprinkle remaining blue cheese on top of the pasta and sprinkle Italian bread crumbs on top. Lightly run a spoon through the topping to push some of the cheese and bread crumbs down. Bake for 30 minutes.How to Make Healthy Mac and Cheese – Step by Step Instructions. Step 1: Bring a large pot of water to a boil. Cook pasta according to package directions. Step 2: Add frozen (or fresh) broccoli to a pan over medium heat, saute with minced garlic, crushed red pepper, and a pinch of salt until slightly tender.Sep 19, 2023 · Heat 1 1/2 cups milk in a large heavy saucepan over medium-high heat until steaming. Whisk remaining 1/4 cup milk and flour in a small bowl until smooth; add to the hot milk and cook, whisking constantly, until the sauce simmers and thickens, 2 to 3 minutes. Remove from heat and stir in Cheddar until melted. Stir in cottage cheese, nutmeg, salt ... Instructions. Cook the pasta according to package directions. In a blender, combine the cottage cheese, milk, cornstarch, cheddar cheese, and seasonings. Blend until smooth. Pour the cheese sauce into a skillet and heat over medium-low heat. Cook for 4-5 minutes until the sauce has thickened slightly.Lightly grease a large 3 qt or 4 qt baking dish and set aside. Combine shredded cheeses in a large bowl and set aside. Cook the pasta one minute shy of al dente according to the package instructions. Remove from heat, drain, and place in a large bowl. Drizzle pasta with olive oil and stir to coat pasta.Add the cheeses a small handful at a time, stirring until fully melted before adding the next handful. If needed, turn the heat on to low to finish melting the cheese, but avoid letting the sauce simmer or boil. Season with salt, black pepper, paprika, and garlic powder. Mix well.Jul 11, 2023 · Cook macaroni: Fill a large saucepan with water; bring to a boil. Add macaroni; cook 2 to 3 minutes less than manufacturer's directions, until the outside of pasta is cooked and the inside is underdone. Transfer macaroni to a colander, rinse under cold running water, and drain well. Grant Webster. Oct 23, 2023 ... Instructions. In your slow cooker, mix together melted butter, evaporated milk, whole milk, sour cream, Dijon mustard, water, salt, and pepper.Mar 1, 2024 · Add the pasta: As soon as your liquid mixture begins to boil, reduce the heat to a medium heat simmer and add the macaroni to the saucepan. Cook: Cook for 8-10 minutes, or until al dente. Stir occasionally, to stop the pasta sticking to the pan. Add the cheese: Once the pasta is ready, remove the pot from the heat. January 9, 2024. Healthy Mac and Cheese. Share this recipe on your favorite social platform! this Recipe. Jump to Recipe Print Recipe. This easy Healthy Mac and Cheese recipe has all the creamy flavor and richness of classic mac with …Leave for 5 minutes, stir once more, and then serve. Baked Mac and Cheese. 1 After adding the pasta to the cheese sauce, spoon into a large baking dish, scatter breadcrumbs (optional), and more shredded cheese on top. Bake, uncovered, in a 375-degree Fahrenheit oven until bubbling and browned on top; 25 to 30 minutes.Jan 19, 2022 · Turn your Instant Pot to sauté and melt your butter in the bottom. 4 tsp butter. Add the whole wheat macaroni to the Instant Pot and fill with 3 cups of water. 1 ¾ cup whole wheat pasta (elbow), 3 cups water. Close and lock the lid and turn the valve to sealing. Select Pressure cook and set time for 2 minutes. Bake in the oven with the macaroni for 6-8 minutes until richly golden. Remove the bacon/pancetta from the oven, then lift onto kitchen paper and set aside to cool. Crumble into small pieces. In a small bowl, whisk the 1 tsp mustard, vinegar and maple syrup together, then gradually whisk in the olive oil to form a smooth, thick …Here are 14 healthified mac and cheese recipes you'll love. Browse through them, pick your favorites and get ready to dig in—minus the guilt and stomach issues. 14 of the best low-carb, dairy ...Instructions. Add the uncooked macaroni, chicken broth, butter, hot sauce, garlic powder, pepper, and salt to the Instant Pot. Place the lid on the pot and set to sealing. Cook on manual function, high pressure for 5 minutes. Then, do a quick release.Melt the butter in a medium sized pan on a low heat. When the butter is foaming, add the flour and stir until it’s mixed in. Then keep cooking for 2 minutes, stirring frequently. It takes guts to do this. It looks like something is going to go wrong but it doesn’t! Very gradually add the milk, stirring constantly.The calories and nutrition of homemade macaroni and cheese will vary based on the ingredients you use, but one cup of a typical homemade macaroni and cheese recipe provides 506 calories, 20 grams of fat, 24 grams of saturated fat, 20 grams of protein, 53 grams of carbohydrate, 3 grams of fiber, and 837 …Bake in the oven with the macaroni for 6-8 minutes until richly golden. Remove the bacon/pancetta from the oven, then lift onto kitchen paper and set aside to cool. Crumble into small pieces. In a small bowl, whisk the 1 tsp mustard, vinegar and maple syrup together, then gradually whisk in the olive oil to form a smooth, thick …Ingredients. Macaroni: Classic elbow macaroni is our favorite to create that traditional mac and cheese vibe.; Shredded Sharp Cheddar Cheese: Adds cheesy comfort and creaminess to the healthy Greek yogurt mac and cheese.Sharp cheddar adds a more intense cheesy flavor, but mild cheddar also …Easy & Healthy Macaroni & Cheese. Hidden veggie mac and cheese gets filed under sneaky ways that parents can get kids eating their veggies. Sure, this may come back to haunt you in the teenage years, but getting proper nutrition can sometimes comes with challenges. In this case, the ends justifies the means and …If you’re a mac and cheese lover, then you know that there’s nothing quite like a delicious homemade version. While boxed mac and cheese can be convenient, making it from scratch a...Grate cheese and set aside. Meanwhile, in a large sauce pan, melt the butter over low heat. Add the flour and whisk constantly until bubbles form and the roux begins to thicken. Add milk, garlic powder, onion powder, and salt, and continue whisking until the cream sauce starts to thicken.Sep 29, 2015 · Baked Mac ‘n’ Cheese. Classic baked mac ‘n’ cheese is nothing new, we know, but it deserves a nod. This one features all the necessary ingredients for decadence—heavy cream, milk, and two kinds of cheeses. This recipe calls for penne noodles instead of macaroni noodles because ribbed penne gives the creamy cheese sauce a little ... Save about 1 cup of cooking water and drain it. Step 2: Grate Cheddar and mozzarella on a block grater. Step 3: Make cheese sauce during the last few minutes of the pasta’s cooking time. Mix ricotta, Cheddar, mozzarella, cream, mustard, salt, and pepper in a large pan. Add ½ cup of the pasta water and stir well on low heat until the ricotta ...Pre-heat oven to 180°C. Fill a large saucepan with water and bring to the boil. Add macaroni and boil for 7 minutes, stirring occasionally. Add broccoli and cauliflower and continue to cook for a further 3 minutes. Drain through a colander or sieve and set aside. Heat oil in saucepan and add flour. Stir and cook for approximately one minute.Lightly grease a 9×13 pan. Fill a large saucepan with water, and bring to a boil. Stir in the macaroni and the cauliflower together; cook until al dente, about 8 minutes. Drain well, and transfer the macaroni and cauliflower into prepared 9×13 pan. Wipe the saucepan, then melt butter over medium heat.Apr 7, 2020 · Preheat oven to 350 degrees. Fill a deep pot with water and bring to a boil. Once boiling, add the quinoa noodles and cook until almost tender, about 6-7 minutes. While the noodles are cooking, add the cubed butternut squash, onion, garlic, almond milk, and chicken stock to another pot and cook over medium-high heat. If you’re a Mac user, you may have come across the need to erase and reinstall macOS at some point. While it may seem like a drastic measure, there are several common reasons why y...Directions. Preheat oven to 350 degrees F. Cook macaroni according to package directions, omitting salt. Drain and set aside. Meanwhile, heat oil in a large skillet over medium-high heat. Add onion, garlic, and 1/4 tsp salt; cook, stirring often, until the onion is tender, 3 to 4 minutes. Gradually add spinach, stirring until …Jul 24, 2023 · Then rinse, drain and set aside. 2. In a blender or with an immersion blender, combine cottage cheese, milk, cornstarch, cheddar cheese, and seasonings. Blend until the sauce is creamy and smooth. 3. Heat butter in a large skillet over medium-low heat. 4. Sep 26, 2021 · Stir the vegetable puree into your cheese your sauce. Combine your sauce with the pasta. Then pour the pasta and sauce mixture into a greased oven proof dish. You can top with the remaining grated cheese. Bake for around 20mins at 180 degrees celsius, until the cheese on top is melted, bubbling and golden. Serve. The Best Vegan Mac and Cheese Sauce! The Mac 'n Cheese recipe is oil-free, easy, healthy, can be made gluten-free, paleo friendly & low-carb. ... Method 2: Transfer the vegan mac n cheese contents over to an oven-proof dish and top with the toppings mentioned above. Bake in the oven at 350° F for between 15-20 …Oct 4, 2022 · Preheat oven to 400 degrees. In a pot, start to boil water for pasta. Once boiling, add pasta and cook the past to al dente – about 1-2 minutes less than according to the package. In a sauté pan, add extra virgin olive oil, onions, garlic and pepper. Cook until soft and golden brown – about 5 minutes. Macaroni and cheese is a classic comfort food that can be enjoyed by people of all ages. It’s easy to make and can be customized with different ingredients to suit your tastes. Her...Instructions for Black folks baked mac and cheese. Turn the Instant Pot on the sauté setting for 25 minutes (although you may not need this entire amount of time). Fill the Instant Pot stainless steel inner pot with 3 cups of milk, 3 cups of water and 1 tablespoon of butter. Pro tip- For baked mac and cheese the …Dec 14, 2022 · Time needed: 30 minutes. From the pasta to the sauce, let me talk you through how to make this healthy homemade mac and cheese. Cook: You’ll start by cooking the pasta, broccoli florets and peas together, at intervals. Mix: Now you make the sauce – mix all the remaining ingredients in a bowl, bar. Pre-heat oven to 180°C. Fill a large saucepan with water and bring to the boil. Add macaroni and boil for 7 minutes, stirring occasionally. Add broccoli and cauliflower and continue to cook for a further 3 minutes. Drain through a colander or sieve and set aside. Heat oil in saucepan and add flour. Stir and cook for approximately one …Oct 23, 2023 ... Instructions. In your slow cooker, mix together melted butter, evaporated milk, whole milk, sour cream, Dijon mustard, water, salt, and pepper.Pre-heat oven to 180°C. Fill a large saucepan with water and bring to the boil. Add macaroni and boil for 7 minutes, stirring occasionally. Add broccoli and cauliflower and continue to cook for a further 3 minutes. Drain through a colander or sieve and set aside. Heat oil in saucepan and add flour. Stir and cook for approximately one …Melt the butter in a medium sized pan on a low heat. When the butter is foaming, add the flour and stir until it’s mixed in. Then keep cooking for 2 minutes, stirring frequently. It takes guts to do this. It looks like something is going to go wrong but it doesn’t! Very gradually add the milk, stirring constantly.Mar 15, 2017 ... Since cheese is dairy, it contains calcium, which we all know is great for your teeth and bones. When you nibble on some cheese after a meal, it ...Dec 14, 2022 · Time needed: 30 minutes. From the pasta to the sauce, let me talk you through how to make this healthy homemade mac and cheese. Cook: You’ll start by cooking the pasta, broccoli florets and peas together, at intervals. Mix: Now you make the sauce – mix all the remaining ingredients in a bowl, bar. A healthy mac and cheese recipe that is packed with protein, broccoli and spinach. Perfect as a full meal and a sneaky way to get your kids to eat more veggies. This post is sponsored by Barilla®. Mac and cheese will …First, the butter is melted on the stovetop. Then the flour is whisked in and cooked over medium heat for a couple of minutes. The mixture is cooked until a smooth paste forms and …Instructions. This one-pot toddler mac and cheese really is just as easy as tearing open a packet of orange powder! Step 1 - Bring a pot of water to boil and add a good pinch of salt, about ½ teaspoon. Boil the pasta about 7 …First, the butter is melted on the stovetop. Then the flour is whisked in and cooked over medium heat for a couple of minutes. The mixture is cooked until a smooth paste forms and …Goodles. "This is the highest protein-packed mac and cheese we've found, with 14 grams of protein per serving. There are also 6 grams of fiber with prebiotics and 21 nutrients overall. It's made with real cheese and is non-GMO, and has no artificial flavors or preservatives. So far, there is a 4.7 out of 5-star rating …Stir in macaroni and transfer to prepared dish. Step 4 In a small bowl, combine panko, oil, and remaining 1/2 cup Parmesan. Sprinkle over macaroni; season with more pepper. Step 5 Bake mac and ...Breadcrumbs. Elena Veselova/Shutterstock. Crispy and golden breadcrumbs are the most traditional addition to mac and cheese. The interplay of texture between soft pasta and rich, buttery ...Instructions. Add the uncooked macaroni, chicken broth, butter, hot sauce, garlic powder, pepper, and salt to the Instant Pot. Place the lid on the pot and set to sealing. Cook on manual function, high pressure for 5 minutes. Then, do a quick release.Pre-heat oven to 180°C. Fill a large saucepan with water and bring to the boil. Add macaroni and boil for 7 minutes, stirring occasionally. Add broccoli and cauliflower and continue to cook for a further 3 minutes. Drain through a colander or sieve and set aside. Heat oil in saucepan and add flour. Stir and cook for approximately one …(It will continue to cook during baking.) Drain pasta, then add to cheese sauce; mix well. Drain the sundried tomatoes, then fold them into the mixture, along ...Nov 21, 2021 · Make cheese sauce per recipe, mix through pasta, sprinkle on breadcrumb topping. Refrigerate or freeze (thaw fully in fridge before baking). Cover with foil and bake 15 minutes at 180°C/350°F. Remove foil then bake further 25 minutes until top is golden. (Fridge cold Mac & Cheese takes longer to bake). Make the cheese sauce by combining a fat (butter), and starch (flour), then whisking in the milk products. Cook the sauce until it’s nice and thick. Add in shredded cheeses, stir well. Combine cheese sauce with cooked pasta. Transfer half of the mac and cheese to a baking dish, sprinkle with more shredded cheese.Directions. Preheat oven to 350 degrees F. Cook macaroni according to package directions, omitting salt. Drain and set aside. Meanwhile, heat oil in a large skillet over medium-high heat. Add onion, garlic, and 1/4 tsp salt; cook, stirring often, until the onion is tender, 3 to 4 minutes. Gradually add spinach, stirring until …Sep 26, 2021 · Stir the vegetable puree into your cheese your sauce. Combine your sauce with the pasta. Then pour the pasta and sauce mixture into a greased oven proof dish. You can top with the remaining grated cheese. Bake for around 20mins at 180 degrees celsius, until the cheese on top is melted, bubbling and golden. Serve. January 9, 2024. Healthy Mac and Cheese. Share this recipe on your favorite social platform! this Recipe. Jump to Recipe Print Recipe. This easy Healthy Mac and Cheese recipe has all the creamy flavor and richness of classic mac with …Instructions. Boil the pasta until it is al dente. While that’s cooking, steam 3/4 head of cauliflower until soft (about 10-15 minutes), saving the water in the bottom of the pot. Allow the cauliflower to cool a bit, then add all the ingredients, except the pasta, to a blender and purée until smooth, making a very thin sauce.Preheat your oven to 220°C/425°F/gas 7. Add the pasta to the pan of boiling salted water and cook according to the packet instructions. Meanwhile, roughly chop the tomatoes on a board and season them well with sea salt and black pepper. Grate the …Oct 6, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish. Make the macaroni and cheese: Bring a large pot of lightly salted water to a boil. Add macaroni and simmer, stirring occasionally, until tender yet firm to the bite, about 8 minutes; it will finish cooking in the oven. Thinly slice and half the radishes. Make the dressing: Homemade Ranch Dressing , Best Balsamic Vinaigrette , Italian Dressing , or Honey Mustard Dressing. Toss together the greens, red onion, green onion, cucumber, carrot, radishes, and pepperoncini. Top with sunflower seeds and croutons, and drizzle …Jun 6, 2020 ... Ingredients. 1x 2x 3x · ▢ 1 lb brown rice pasta elbow macaroni · ▢ 1 tbsp olive oil · ▢ 6 tbsp salted butter · ▢ ⅓ cup brown rice flourHow to make Desi Macaroni with step by step photo: firstly, in a pan heat 2 tsp oil, 1 tbsp butter, 2 clove garlic and ½ tsp chilli flakes. saute until the spices turn aromatic. add ½ onion and saute until the onion shrinks slightly. further, add 1½ cup tomato puree and cook until the oil separates.Healthy mac and cheese recipe. Find out how to make this tasty baked mac and cheese recipe – a healthier version of a family favourite. Prep: 15 mins. Cook: 35 mins. Serves 4. Nutritional information. Ingredients. 300g macaroni. 40g lower-fat spread. 1 small onion, finely chopped. 50g plain flour. 600ml semi-skimmed milk.Step 3. Add the cream cheese, half the cheddar, half the parmesan and the reserved cooking liquid to the vegetable mixture. Cook, stirring, until the cream cheese melts. Add the pasta and toss to combine. Transfer to a 12-cup (3L) ovenproof dish. Sprinkle with remaining cheddar and parmesan. Dec 18, 2018 ... Substitute some of the cheese with plain yogurt. ... Along the same lines, you can cut down on the fat and get a boost of protein by replacing ...Instructions. Bring a large pot of salted water to boil and cook your pasta according to package directions for al dente pasta. Drain, return to the pot, and set aside. Meanwhile, add the squash to a small sauce pot, cover with water and boil for 8 minutes, or until easily pierced with a fork.Cook for 3 minutes on high pressure. Use the Quick Release function to release the steam. Uncover and add in 1/2 cup non-dairy milk, 3 tablespoons of “cheese” powder, non-dairy butter, and stir. If the macaroni seems too liquidy, let the macaroni cook for a minute on the Sauté function until it begins to boil.Mar 5, 2019 · Hannah Loewentheil/BuzzFeed / Via eatbanza.com. I decided to try Banza's white cheddar shells because Annie's white cheddar is my go-to boxed mac 'n' cheese. According to the package, it's not ... Instructions. In a medium saucepan with lid, heat the oil over medium heat. Add onions and cook, stirring occasionally, until onions start to soften. Add garlic, stir and cook another 30 seconds to a minute or until garlic is fragrant. Add squash, cauliflower, and broth and bring to a steady simmer.Oct 17, 2022 · Once butter is melted, whisk in flour until combined. Add almond milk, broth, salt and pepper and bring mixture to a boil, whisking constantly, raising heat to medium-high, until mixture is smooth and thick. Remove from heat and slowly add 2 cups of shredded cheddar cheese, mixing until fully melted and smooth. 4. Published Oct 17, 2022, Updated Oct 03, 2023. Jump to Recipe. VG. This post may include affiliate links. Thank you for your support. This baked mac and cheese is made lighter with a combo of almond milk and vegetable broth and …Preheat oven to 425 F. Grease a 9” x 13” baking dish (or similar-sized oval casserole dish) with melted butter or cooking spray. Add the cooked macaroni into the dish, then mix in 2-3 Tablespoons of butter until melted. In a large nonstick pan, melt the remaining butter on medium heat, then whisk in garlic and flour.Breadcrumbs. Elena Veselova/Shutterstock. Crispy and golden breadcrumbs are the most traditional addition to mac and cheese. The interplay of texture between soft pasta and rich, buttery ...Step 2: Meanwhile, cut the cauliflower into small pieces, then steam for about 10 minutes, or until soft. Step 3: Add the cauliflower to a blender, along with the milk, cheese, butter and salt. Blend until smooth. Step 4: Pour the sauce over the macaroni while it’s still hot, and stir until evenly coated. Step 5: Serve immediately.Single Serving Mac and Cheese · Nutritional Breakdown · 1/2 cup Great Low Carb Bread Company elbow macaroni (100) + 1 ounce light cheese (70) + 1/4 cup almond .....If you’re a Mac user, you may have come across the need to erase and reinstall macOS at some point. While it may seem like a drastic measure, there are several common reasons why y...Bake in the oven with the macaroni for 6-8 minutes until richly golden. Remove the bacon/pancetta from the oven, then lift onto kitchen paper and set aside to cool. Crumble into small pieces. In a small bowl, whisk the 1 tsp mustard, vinegar and maple syrup together, then gradually whisk in the olive oil to form a smooth, thick …Add ½ teaspoon of salt, and then add the shells. Cook the pasta for 2 minutes less than the package states, and then add the broccoli. Cook the pasta and broccoli together for 2 minutes, drain and set aside. …
Spray a baking dish with cooking spray and spoon sauced pasta into it, sprinkle remaining blue cheese on top of the pasta and sprinkle Italian bread crumbs on top. Lightly run a spoon through the topping to push some of the cheese and bread crumbs down. Bake for 30 minutes.. Cx x
Method. STEP 1. Heat the oven (if using, see step 4) to 220C/fan 200C/gas 7. Cook the macaroni in a large pan of boiling salted water following pack instructions until al dente, then drain well. STEP 2. Melt the butter in a large pan over a medium heat. Tip in the flour and stir well.Using a sharp knife, cut the tops of your pumpkin off and then cut pumpkin in half. Use a sharp spoon or ice cream scoop to scrape out all the seeds and strings. (Save the seeds for roasting !) Optional: Brush the flesh with a neutral, high heat oil, such as avocado. And place flesh down on the baking sheet.Healthy Creamy Macaroni and Cheese is the ultimate comfort food. The sauce is just as rich and cheesy but made with lighter ingredients. Homemade Macaroni and Cheese always makes a delicious Side Dish that you can serve along with your holiday dinner, or at a …Preheat oven to 350 degrees. Fill a deep pot with water and bring to a boil. Once boiling, add the quinoa noodles and cook until almost tender, about 6-7 minutes. While the noodles are cooking, add the cubed butternut squash, onion, garlic, almond milk, and chicken stock to another pot and cook over medium-high …Step 5. Make the optional topping: Combine bread crumbs, melted butter and Parmesan, if using, in a medium bowl. Season with salt and pepper and, using your hands, mix well to ensure the bread crumbs are evenly coated. Step 6. Transfer the macaroni and cheese mixture to a 3-quart or 9 x 13 baking dish and …If you’re a mac and cheese lover, then you know that there’s nothing quite like a delicious homemade version. While boxed mac and cheese can be convenient, making it from scratch a...Oct 9, 2023 ... Try a healthy twist on classic macaroni and cheese with Chef Erwan Heussaff veggie-forward recipe! Creamy sweet potatoes and cauliflower melt ...Oct 29, 2022 · Preheat the oven to 350ºF and cook the pasta according to the package directions until al dente, then transfer to a baking dish. While the pasta cooks, prepare the cheese sauce. Heat oil in a saucepan over medium heat. Add garlic and saute for 30 seconds. Stir in the milk and allow it to heat. May 20, 2019 ... Ingredients · 1 pound whole wheat pasta macaroni, rotini, or other short chunky shape · 4 tablespoon butter · 3 tablespoon white whole wheat&n...Jan 30, 2024 · Instructions. Add sunflower oil, water, salt, macaroni spirals and butter to Instant Pot in that order. Set to cook on high pressure for 2 minutes. Once complete, do a quick release of pressure and open the lid when safe to do so. Stir in milk and white cheddar until fully blended, then add broccoli florets and stir. KF. This easy Baked Macaroni and Cheese is the perfect comfort food! Tender elbow macaroni in a creamy cheddar & gruyere cheese sauce is baked until bubbly and golden brown. This side dish goes with just about any meal! …Check and GENTLY stir sides every 30 minutes until pasta is tender and liquid is thick and creamy. Top with Provolone cheese and remaining ½ cup of shredded cheddar cheese. If the mixture is too thick, add more milk as needed. Turn off slow cooker and cover for an additional 10 minutes, or until the cheese has melted.Ingredients. Macaroni: Classic elbow macaroni is our favorite to create that traditional mac and cheese vibe.; Shredded Sharp Cheddar Cheese: Adds cheesy comfort and creaminess to the healthy Greek yogurt mac and cheese.Sharp cheddar adds a more intense cheesy flavor, but mild cheddar also …Within the last 3 minutes of cooking time, add cauliflower; drain well. Melt butter in a 9-inch oven-proof skillet over medium high heat. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in half and half, and cook, whisking constantly, until incorporated, about 1-2 minutes. Stir in cream cheese, Dijon and garlic powder ...Stir into macaroni. In a large bowl, combine all of the shredded cheeses. To the macaroni, add 1 1/2 cups of shredded cheeses, half and half, the cubed cheese and the eggs, and the seasoned salt and pepper. Transfer to the prepared casserole dish, and top with remaining 1/2 cup shredded cheese. Dot with remaining 1 TB of the butter..